Prix: 6,99 GBP (7,88 EUR)
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6 cell 5 Chunk Chocolate Bar Candy Mold Chocolatier Silicone Mould Snap Wax Melt

6 cell 5 Chunk Chocolate Bar Candy Mold Chocolatier Silicone Mould Snap Wax Melt

Nombre de vue(s): 69744

Date de fin:20/01/2021 à 23:41 

Etat: New

Moules en chocolat, en pâte à sucre

Prix: 6,99 GBP (7,88 EUR)


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siliconemoulds (22855) 99,9% évaluations positives
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Caractéristiques de l'objet
  • Material: Silicone
  • Type: Moulds
  • MPN: 5055739104890
  • Sub-Type: Novelty
  • Brand: Sarah-Jane's Kitchen
Informations
  • Vendeur: siliconemoulds
  • Lieu où se trouve l'objet: Attleborough / Norfolk
  • Pays: GB - UK
  • Lieu de livraison: GB, US, JP, CA, IE, AU, DE, FR, GR, ES, AG, AT, BE, BG, HR, CY, CZ, DK, EE, FI, HU, LV, LT, LU, MT, NL, PL, PT, RO, SK, SI, SE, NZ, NO, MY, MX, SG, CH, TH, BD, BM, BB, KY, DM, EC, EG, GG, GI, GP, GF, IS, JE, KH, LI, LK, MC, MV, MS, MQ, PK, PE, RE, AW, SA, ZA, AE, UA, CL, BS, CO, CR, DO, GT, HN, JM, PA, PH, SV
  • Numéro de l'objet: 281668397421
  • Garantie client eBay
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Visit Our Shop Add To Saved Sellers Join Our Newsletter Contact Us 6 cell 5 section / Chunk - SILICONE CHOCOLATE / CANDY MOULD Description THIS MOULD IS A REGISTERED DESIGN BELONGING TO SILICONEMOULDS.COM Made from food grade silicone that can withstand temperatures of -40deg C to +260deg. Oven, freezer and microwave safe ! This professional grade silicone chocolate bar mould has been made (like our other chocolate moulds) with a shiny interior finish to put a high gloss polish on your finished chocolates. The bars made in our moulds release so easily. Whether you leave the chocolate unadulterated or add fruit / nuts / candy - they are a delight to eat and make stunning gifts wrapped simply in some cellophane. The chocolate bars shown are NOT included with the purchase of this mould. They are ones I created purely to show what can easily be produced in this mould. I've written a basic chocolate tempering guide which may be helpful and can be found on our blog here : https://www.siliconemoulds.blogspot.co.uk/2012/04/chocolate-tempering-and-new-mould.html Overall Mould Size : 257mm x 170mm Cell / bar size : 115 x 45mm x 13mm approx. This is the 6 cell, 5 section small chocolate bar mould. The bars I made were at least 70g in weight and up to 85g with add-ins on the back such as nuts and fruit Finished chocolates literally pop out the mold. No whacking it on a worktop as you sometimes need to do with polycarbonate moulds and these don't crack either. As per all our silicone bakeware moulds, these are also oven and freezer proof. Use them from +260deg C to -60deg C. We have customers using them for moulding resins, concrete, plaster, bitumen, chocolates, cakes, hard candies and many other mediums Delivery We pride ourselves in our product knowledge, fast dispatch time and extensive stocks. Where your order is placed before 12noon, it will be dispatched same working day As well as our standard delivery service, we also offer an upgrade to next working day delivery by courier for mainland UK (excluding Highland and Island areas) We only offer international shipping via the Ebay Global Shipping Program which is a tracked service. Returns Returns are only accepted within 14 days of order. Goods must be returned in new, unused condition and fit for resale. In the case of halogen oven bulbs, these are only deemed acceptable for return if sent back in SEALED packaging. The exterior tape on the package must be INTACT and not have been cut or these cannot be accepted due to very specific handling criteria. Shipping charges and return shipping charges are not refundable. Payment We accept payment via Debit & Credit Card and PayPal. All transactions are 100% secure. Why Buy From Us? Thank you for Visiting our eBay Listing Copyright Silicone Moulds | All rights reserved

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